Menu

With lentils, tomatoes, lemon, garlic, onions, and cumin.

Crisp greens with cucumbers, pepperoncini and olives mixed in house dressing and topped with an overnight marinated breast of chicken baked in the tandoor.

With lemon and hot chili peppers.

Cottage cheese cooked in a rich tomato cream sauce.

Cubes of homemade paneer cooked in a fresh creamed spinach gravy.

Cubed cheese cooked with buttered peppercorns, whole spices, and vinegar in rich gravy.

Homemade cottage cheese cooked with peas in yogurt onion gravy

Oven-baked mashed eggplant cooked with onion, tomato, and a variety of spices.

Cauliflower florets and potatoes with cumin and spices.

Okra cooked with diced onion, cumin, and mixed spices.

Cottage cheese and potato dumplings in rich creamy tomato gravy.

Portobello mushrooms, onions, bell peppers, and tomatoes cooked with yogurt cream.

Cubed potato cooked with cumin and dry mango with a hint of turmeric.

A variety of vegetables sauteed and simmered gently in curry spices.

Nine fresh vegetables and nuts cooked in a cream sauce.

Black lentils and red beans simmered then finished with butter, tomato and onions.

Chickpeas slow cooked in a curry sauce.

Diced paneer cooked gently in chilies, onion, bell pepper, garlic and ginger sauce.

Punjabi-style homemade cheese cooked in onion, pepper, tomato, and spices.

Yellow lentils delicacy tossed in butter, onion, garlic, ginger, tomato and spices.

Vegetable fritters cooked in onion, green pepper, and tomato masala finished in a creamy sauce.

Boneless chicken cooked in traditional curry from the heart of Punjab.

An all-time favorite BBQ chicken cooked in a special fresh creamy tomato sauce with a variety of herbs.

Tender boneless diced chicken cooked with bell pepper, onion and tomatoes finished with a yogurt tomato cream sauce.

Morsels of chicken cooked with fresh spinach finished with light cream.

Chicken cooked with diced onion in yogurt gravy and garnished with coriander.

A special of Goa, India. Very hot and spicy, finished with coconut milk.

Chicken cooked with nuts and raisins in a creamy curry sauce.

Chicken with freshly ground peppercorns in onion and tomato masala.

Homemade pickled chicken with lots of whole spices and red chili a delicacy from Punjab.

Chicken 65.

Chicken and mushrooms prepared in tomato, spices, onion, curry and cilantro.

Chicken cooked in yogurt, tomato, onion curry and cilantro.

Fish cooked in a special fresh creamy tomato sauce with a variety of herbs.

A special of Goa, India. Very hot and spicy finished with coconut milk.

Boneless fish masala fried and cooked with onions, bell pepper and tomatoes in a rich gravy.

Shrimp cooked with potato, hot cherry peppers and coconut milk. Very hot

Roasted shrimp sauteed with onions, bell peppers, herbs and spices in a tomato cream sauce.

Fresh shrimp cooked with nuts and raisins in a creamy curry sauce.

Fresh shrimp cooked with spinach and finished in a light cream.

Fresh shrimp curry finished with onion yogurt and mixed spices.

Fresh shrimp cooked gently in chilies, onion, bell pepper, garlic, and ginger sauce.

Cucumber with homemade yogurt.

Homemade pickles and mango chutney with dry and fresh fruits.

Leavened bread with a touch of butter.

Leavened bread with garlic and spices.

Leavened bread stuffed with lamb keema and spices.

Leavened bread stuffed with potatoes, peas and whole herbs.

Stuffed with onions and spices.

Stuffed with chicken cumin and spices.

Layered whole wheat bread stuffed with fresh spinach and spices.

Layered whole wheat bread with mint and spices.

Layered unleavened whole wheat durum flour bread.

Fried whole wheat puffy bread.

Whole wheat bread.